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Our Restaurant and our good traditions
CARNIVAL PARTY 2012
MEETING WITH MRS. SERRACCHIANI: EU PARLIAMENT
Mixed grill
Chef Gibo working with passion at the barbecue
Assorted grilled veggies
Master Chef Gibo on duty
Grilled meat, our good local tradition
Barbecue time
Delicious!!
Beef Ribeye with asparagus and little salad
Great food and great time
Grilled Veal heart and kidneys. Old traditions.
Ol' time local food
Ol' time traditions
Chianine from Sienna Tuscany, high quality beef
Dining room
Dining room: side view
Genuine ingredients, all home made from scratch
Home made filled ravioli preparred by our Chef
Potato dumplings with jumbo shrimps& baked pancake
Relaxing time
Rustic salad
Smoked sword fish carpaccio with asparagus
Roast veal and vegetables tempura
Griiled jumbo shrimps and scallops
Our home made cakes
Noris' favourite little home made donuts
Erin's pies
Our fav. peach pie
Our classic apple cake
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